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Voyage management development training program - food & beverage

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Aruba

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

This Voyage Management Development Training Program is for The St. Regis Aruba Resort in the Meetings & Special Events discipline. Voyage is a full-time, paid development program. As an associate and trainee, you’ll build upon the skills you developed in school by participating in real world assignments. The program takes place at a Marriott International managed hotel, not a classroom. Each individual’s Voyage journey is unique, spanning 12-18 months dependent upon your career interests, passions, goals, and location.

Job Responsibility:

  • Cultivate customer relationships
  • Be a champion for innovation within the organization
  • Get exposure to managing projects & people
  • Improve processes & pitch new initiatives through your Voyage project
  • Take on special projects that will draw upon all your training

Requirements:

  • Graduated from a university or hotel school within the past year
  • Bachelors degree or equivalent higher level education required (Associates degree acceptable for Culinary)
  • Superior critical-thinking & interpersonal communication skills
  • The ability to foster relationships & work collaboratively
  • The ability to self-manage & be a self-starter
  • A real desire for personal & professional growth
  • Work authorization in the country you apply
What we offer:
  • Paid development program
  • Access to Marriott’s senior leaders and coaches
  • Participate in mini-rotations across disciplines
  • Participate in management meetings and collaborate with Voyage participants worldwide
  • Opportunity to provide feedback on curriculum
  • Foundation for future leadership
  • Potential to step into a supervisory or entry-level management role after graduation

Additional Information:

Job Posted:
February 13, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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