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The IKEA vision is to create a better everyday life for the many people. This role involves managing IKEA Food Function and contributing to customer service, marketing, sustainability, and team collaboration.
Job Responsibility:
Lead and manage the IKEA Food function in the store
engage in daily dialogue with customers for feedback and their needs
support marketing and in-store activities with your manager
ensure area is well-maintained, clean, organized, attractive and inviting
create an environment valuing IKEA culture and diversity
contribute to sustainability, such as waste management and investments
create awareness of IKEA Food as the most important in-store marketing tool.
Requirements:
At least 3 years relevant experience of working in a leadership role managing a large team in a fast-paced food and/or retail environment
experience of working with a KPI-driven action plan and knowledgeable in food safety (HACCP) guidelines
good communication and interpersonal skills, able to lead, train, influence and collaborate with others
sales-driven, cost-conscious and passionate about food and people.
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