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Sommelier Restaurant

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Italy , Forte dei Marmi

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

At the Autograph Collection, we believe in the power of the individual story. Hotel Principessa Forte dei Marmi is our newest narrative—a bold architectural statement in Forte dei Marmi that blurs the lines between a luxury retreat and a high-energy, 24/7 sophisticated social club. Inspired by the eclectic elegance of the 20th century and infused with colonial accents from distant shores, Hotel Principessa Forte dei Marmi is a cosmopolitan place designed for the modern wanderer. We are not just building a hotel; we are curating a vibrant atmosphere where relaxed hospitality meets an exciting, round-the-clock pulse.

Job Responsibility:

  • Issue, open, and serve wine/champagne bottles
  • Answer guest questions or concerns regarding the origin, vintage, and style of various wines
  • Update and maintain wine list and MICROS system
  • Pair and suggest wines that will best complement menu items
  • Attend wine tastings and develop relationships with vendors
  • Request new wines and products
  • Create and update wine lists
  • Design and implement wine promotions and incentive programs
  • Monitor and replenish inventory of wine cellar, equipment, and glassware
  • Train and educate server and bartender staff
  • Conduct vintage and BIN number checks
  • Conduct staff wine tastings
  • Secure liquors, beers, wines, coolers, cabinets, and storage areas
  • Maintain accurate spill sheet
  • Follow all company and safety and security policies and procedures
  • Report accidents, injuries, and unsafe work conditions to manager
  • Complete safety training and certifications
  • Maintain confidentiality of proprietary information
  • Protect company assets
  • Welcome and acknowledge all guests according to company standards
  • Anticipate and address guests’ service needs
  • Assist individuals with disabilities
  • Thank guests with genuine appreciation
  • Answer telephones using appropriate etiquette
  • Develop and maintain positive working relationships with others
  • Support team to reach common goals
  • Ensure adherence to quality expectations and standards
  • Perform other reasonable job duties as requested by Supervisors

Requirements:

  • Technical, Trade, or Vocational School Degree
  • At least 2 years of related work experience
  • No supervisory experience
  • No license or certification required
  • Follow all state and local laws for serving alcohol responsibly
  • Ensure uniform and personal appearance are clean and professional
  • Speak with others using clear and professional language
  • Read and visually verify information in a variety of formats
  • Stand, sit, or walk for an extended period of time or for an entire work shift
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance
  • Grasp, turn, and manipulate objects of varying size and weight
  • Move through narrow, confined, or elevated spaces
  • Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping

Additional Information:

Job Posted:
February 16, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:

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