Restaurant & bakery dishwasher Job at Perkins Restaurant & Bakery (Bradenton)

Restaurant & bakery dishwasher

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Grand Island

Salary:

12.00 - 13.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Basic skills such as sanitation, safety, and customer service can be taught through in house training
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Must be at least 16 years of age
Must have reliable transportation
Must be available for part-time work on evenings and weekends

Job Responsibility

Provides friendly and efficient service to guests according to company policies, procedures, programs and performance standards
Performs all duties to maximize guest satisfaction and quality of work environment as directed by the manager on duty
Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition
Dish room Maintenance
Reports to work well-groomed, in clean and proper uniform and practices good personal hygiene
Arranges soiled dishes, silverware and glassware into washer trays
Pre-rinses all items to be washed
Loads trays into dishwasher
Removes dishes, silverware and glassware from washer trays and stocks kitchen personnel and servers
Washes pots and pans in 3 compartment sink

What we offer

Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

Restaurant & bakery baker

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Wisconsin Rapids

Salary:

10.00 - 12.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Prepare bakery items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
Bake – Prepare bakery items according to Perkins standards and specifications
Label and date all trays of baked items
Observe proper food storage procedures
Ensures high standards of food safety
Display – Set up and maintain the display cases
Use proper merchandising display techniques
Work with Host and Cashier to set up samples, holiday packaging and merchandising

What we offer

Medical
Dental
Vision
Wellness Program
Life Insurance
Disability Insurance
401k
Health Savings Account
Employee Assistance Program
Employee Discount Program

Parttime

Restaurant & Bakery Baker

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Grand Island

Salary:

12.00 - 13.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Prepare bakery items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
Bake – Prepare bakery items according to Perkins standards and specifications
Label and date all trays of baked items
Observe proper food storage procedures
Ensures high standards of food safety
Display – Set up and maintain the display cases
Use proper merchandising display techniques
Work with Host and Cashier to set up samples, holiday packaging and merchandising

What we offer

Medical
Dental
Vision
Wellness Program
Life Insurance
Disability Insurance
401k
Health Savings Account
Employee Assistance Program
Employee Discount Program

Parttime

Restaurant and Bakery Prep Cook

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Grand Island

Salary:

12.00 - 15.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene
Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
Stocks and rotates products on line to ensure they are within shelf life standards
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes
Utilizes FIFO (first in first out) standards when preparing items
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Follows proper safety procedures and policies concerning food handling, rotation and storage
Conducts line sweeps throughout the shift

Job Responsibility

Prepares menu items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty

What we offer

Medical
Dental
Vision
Wellness Program
Life Insurance
Disability Insurance
401k
Health Savings Account
Employee Assistance Program
Employee Discount Program

Parttime

New

Restaurant & Bakery Cook

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Great Bend

Salary:

13.00 - 16.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times

Job Responsibility

Prepares menu items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
Prepares Cooking Items
Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
Stocks and rotates products on line to ensure they are within shelf life standards
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
Controls Food Cost
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes

What we offer

Employee discounts
Flexible schedule
Health insurance
Opportunity for advancement
Paid time off
Training & development
Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

New

Restaurant & Bakery Cook

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Great Bend

Salary:

13.00 - 16.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Basic skills such as sanitation, safety, and customer service
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision
Must be able to communicate clearly
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Must be at least 16 years of age
Must have reliable transportation

Job Responsibility

Prepares menu items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Prepares Cooking Items
Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
Stocks and rotates products on line to ensure they are within shelf life standards
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes
Utilizes FIFO (first in first out) standards when preparing items
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Follows proper safety procedures and policies concerning food handling, rotation and storage
Conducts line sweeps throughout the shift

What we offer

Competitive salary
Employee discounts
Flexible schedule
Health insurance
Opportunity for advancement
Training & development
Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course

Fulltime

New

Restaurant & Bakery Baker

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Rapid City

Salary:

Not provided

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Basic skills such as sanitation, safety, and customer service
Must be able to read, write and perform addition/subtraction calculations
Must be at least 16 years of age
Must be available for part-time work on evenings and weekends
Must be available on holidays
Must submit verification of legal right to work in the United States
Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision
Must be able to communicate clearly
Must have high level of mobility/flexibility

Job Responsibility

Prepare bakery items according to company policies, procedures, programs and performance standards
Help maintain food costs and maintain cleanliness of the kitchen at all times
Maximize guest satisfaction and quality of work environment
Prepare bakery items according to Perkins standards and specifications
Label and date all trays of baked items
Observe proper food storage procedures
Ensure high standards of food safety
Set up and maintain the display cases
Use proper merchandising display techniques
Work with Host and Cashier to set up samples, holiday packaging and merchandising

What we offer

Medical
Dental
Vision
Wellness Program
Life Insurance
Disability Insurance
401k
Health Savings Account
Employee Assistance Program
Employee Discount Program

Parttime

New

Restaurant & Bakery Baker

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Menominee

Salary:

Not provided

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Prepare bakery items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
Bake – Prepare bakery items according to Perkins standards and specifications
Label and date all trays of baked items
Observe proper food storage procedures
Ensures high standards of food safety
Display – Set up and maintain the display cases
Use proper merchandising display techniques
Work with Host and Cashier to set up samples, holiday packaging and merchandising

What we offer

Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

Restaurant & bakery dishwasher

Perkins Restaurant & Bakery

Location:
United States , Bradenton

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 28, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Restaurant & bakery dishwasher