Performance Nutrition Intern Job at UFC (Las Vegas)

New

Dietitian

Location

United States , Burlington

Salary:

Not provided

Advocate Health Care

Expiration Date

Until further notice

Requirements

Dietitian certification issued by the Commission of Dietetic Registration (CDR)
Dietitian (RD) registration with the Academy of Nutrition and Dietetics
Licensure by the Department of Financial and Professional Regulation (IL only)
Certification by the Department of Safety and Professional Services (WI only)
Minimum of bachelor’s degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master’s, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
A minimum of 5 or more years of clinical and/or leadership experience
Excellent communication and interpersonal skills
Excellent organization, decision-making, time management, and problem-solving skills
Prior experience in leadership activities or role

Job Responsibility

Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services
Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level
Serves as the site nutrition expert on all nutrition-related matters
Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs
Communicates and implements new clinical initiatives
Provides leadership for all aspects of clinical nutrition care and education
Effectively implements practices and initiatives to promote the established region standards of clinical excellence
Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services’ (CMS) Nutrition Electronic Quality Indicators
Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts to ensure nutrition care is safe and effective for patients
Develops and implements action plans for any quality indicator not meeting goal

What we offer

Paid Time Off programs
Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
Flexible Spending Accounts for eligible health care and dependent care expenses
Family benefits such as adoption assistance and paid parental leave
Defined contribution retirement plans with employer match and other financial wellness programs
Educational Assistance Program
Premium pay such as shift, on call, and more based on a teammate's job
Incentive pay for select positions
Opportunity for annual increases based on performance

Parttime

New

Dietitian

Directs, plans, and manages the development and implementation of clinical nutri...

Location

United States , Burlington

Salary:

33.05 - 49.60 USD / Hour

Advocate Health Care

Expiration Date

Until further notice

Requirements

Dietitian certification issued by the Commission of Dietetic Registration (CDR)
Dietitian (RD) registration with the Academy of Nutrition and Dietetics
Licensure by the Department of Financial and Professional Regulation (IL only)
Certification by the Department of Safety and Professional Services (WI only)
Minimum of bachelor’s degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master’s, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
A minimum of 5 or more years of clinical and/or leadership experience
Excellent communication and interpersonal skills
Excellent organization, decision-making, time management, and problem-solving skills
Prior experience in leadership activities or role

Job Responsibility

Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services
Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level
Serves as the site nutrition expert on all nutrition-related matters
Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs
Provides leadership for all aspects of clinical nutrition care and education
Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services’ (CMS) Nutrition Electronic Quality Indicators
Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts
Develops and implements action plans for any quality indicator not meeting goal
Ensures department clinical standards comply with safety initiatives, policies, procedures, DNV regulations, and department standards and/or local health department regulations
Plans, directs and supervises the development, implementation, maintenance and evaluation of a comprehensive nutrition-focused Continuous Quality Improvement program

What we offer

Paid Time Off programs
Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
Flexible Spending Accounts for eligible health care and dependent care expenses
Family benefits such as adoption assistance and paid parental leave
Defined contribution retirement plans with employer match and other financial wellness programs
Educational Assistance Program
Premium pay such as shift, on call, and more
Incentive pay for select positions
Opportunity for annual increases based on performance

Parttime

Clinical Nutrition Manager

Ready to take the next step in your nutrition career? Aramark Healthcare is see...

Location

United States , Philadelphia

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor's degree in nutrition, dietetics or related field required
Registered Dietitian Nutritionist (RDN) credential required
At least 3-5 years of work experience as a clinical dietitian required
At least 2 years of supervisory experience preferred
Licensed Dietitian status in Pennsylvania
Earn and maintain applicable certifications, registrations, licenses, credentials and continuing education requirements by the appropriate accredited local agencies

Job Responsibility

Leads and maintains policies, standards and programs for the provision of optimal, cost-effective nutrition care to patients
Develops goals and objectives for Clinical Nutrition to maintain high quality care
Utilizes equipment, resources, and programs to provide efficient and high-quality care
Assists in the performance planning process for Dietitians and Dietetic Interns and interviews, selects and trains employees within the Food and Nutrition Services
Participates in the budget process
Recognizes and adopts activities appropriate to the specific needs of the patient population and demonstrates knowledge of specific issues directly related to age of patient population
Maintains effective working relationships with other facility departments to provide a unified approach to patient care
Establishes and integrates department goals with client annual goals and visions to provide optimal nutrition care
Develops, implements and documents in-service education programs for Registered Dietitians, Dietetic Interns and other nutrition personnel, including hourly dietary staff, to provide continuing education and training
Engages in and encourages staff to participate in research, submits to professional publications and professional and community lectures

Fulltime

Clinical Nutrition Manager

Aramark Healthcare+ is seeking a Clinical Nutrition Manager to lead a team of RD...

Location

United States , Princeton

Salary:

88000.00 - 100000.00 USD / Year

Aramark

Expiration Date

Until further notice

Requirements

Bachelor's degree in nutrition, dietetics or related field required
Registered Dietitian Nutritionist (RDN) credential required
At least 3-5 years of work experience as a clinical dietitian required
At least 2 years of supervisory experience preferred
Earn and maintain applicable certifications, registrations, licenses, credentials and continuing education requirements by the appropriate accredited local agencies

Job Responsibility

Establishes and maintains policies, standards and programs for the provision of optimal, cost-effective nutrition care to patients
Develops goals and objectives for Clinical Nutrition to maintain high quality care
Utilizes equipment, resources, and programs to provide efficient and high-quality care
Assists in the performance planning process for Dietitians and Dietetic Interns and interviews, selects and trains employees within the Food and Nutrition Services
Participates in the budget process
Recognizes and adopts activities appropriate to the specific needs of the patient population and demonstrates knowledge of specific issues directly related to age of patient population
Establishes and maintains effective working relationships with other facility departments to provide a unified approach to patient care
Establishes and integrates department goals with client annual goals and visions to provide optimal nutrition care
Develops, implements and documents in-service education programs for Registered Dietitians, Dietetic Interns and other nutrition personnel, including hourly dietary staff, to provide continuing education and training
Engages in and encourages staff to participate in research, submits to professional publications and professional and community lectures

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Fulltime

Clinical Nutrition Manager

Aramark Healthcare+ is seeking a Clinical Nutrition Manager to lead our nutritio...

Location

United States , Dallas

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor's degree in nutrition, dietetics or related field required
Registered Dietitian Nutritionist (RDN) credential required
At least 3-5 years of work experience as a clinical dietitian required
At least 2 years of supervisory experience preferred
Licensed Dietitian status in Texas
Earn and maintain applicable certifications, registrations, licenses, credentials and continuing education requirements by the appropriate accredited local agencies

Job Responsibility

Creates and maintains policies, standards and programs for the provision of optimal, cost-effective nutrition care to patients
Coordinates and directs all clinical activities and determines and implements appropriate staffing levels
Develops goals and objectives for Clinical Nutrition to maintain high quality care
Utilizes equipment, resources, and programs to provide efficient and high-quality care
Assists in the performance planning process for Dietitians and Dietetic Interns and interviews, selects and trains employees within the Food and Nutrition Services
Participates in the budget process
Recognizes and adopts activities appropriate to the specific needs of the patient population and demonstrates knowledge of specific issues directly related to age of patient population
Establishes and maintains effective working relationships with other facility departments to provide a unified approach to patient care
Crafts and integrates department goals with client annual goals and visions to provide optimal nutrition care
Develops, implements and documents in-service education programs for Registered Dietitians, Dietetic Interns and other nutrition personnel, including hourly dietary staff, to provide continuing education and training

What we offer

$3,000 Relocation Assistance
$2,000 Sign-On Bonus

Fulltime

New

Kitchen Satellite Lead

The Kitchen Satellite Lead (KSL) Floater serves in multiple school locations acr...

Location

United States , Boulder

Salary:

21.07 - 29.05 USD / Hour

Boulder Valley School District

Expiration Date

February 19, 2026

Requirements

High School diploma or equivalent
Minimum of one year experience in: Food Service Work
Must be able to travel to any of the schools within BVSD throughout the day
Completed and submitted BVSD online application
Communicate (read, write, and speak) in English, must pass English component of interview process
Must pass post offer physical
Must pass Math Test at entry
Must pass FS Online Training Assessment by completion of probationary period
Must proficiently operate kitchen equipment upon hire
Must have working knowledge of back of house software inventory and production module within 3 months of hire

Job Responsibility

Ensures timely preparation of meals according to the planned menu and prescribed recipes
Understand and communicate the BVSD Food Services Program philosophy and inform FS staff and the school community of the District Wellness Policy
Maintains accurate inputting of orders, receiving, inventory and inputting of production and meal count data using back of house software
Maintain cleanliness and sanitation of all kitchen, cafeteria, and storage areas
Record and maintain temperature logs for equipment, food production and food transport
Ensure freshness of prepared items by implementing proper rotation of food items prepared
Lead meal service periods at the assigned school site
Maintain efficient and smooth flow of service and work closely with coworkers
Maintain accurate reporting of sales transactions, account balances, collection of funds, and preparation of daily deposit slips
Use and maintain institutional food service equipment

What we offer

Free high-quality Health and Dental Coverage
Vision Coverage
Supplemental Life Insurance
Employee Assistance Program
Personalized Benefits
Identity Theft Protection
Flexible Spending Plans
Retirement Savings Plans
EcoPass

Fulltime

!

Clinical Dietitian

As a Clinical Dietitian, you will provide expert nutrition care, developing and ...

Location

United States , Chattanooga

Salary:

24.27 - 36.10 USD / Hour

American Nursing Care

Expiration Date

Until further notice

Requirements

Bachelors - completion of accredited dietetics program (ACEND - Accreditation Council for Education in Nutrition and Dietetics)., upon hire
Registered Dietician, within 90 Days

Job Responsibility

Performs nutritional assessment using age and gender appropriate standards, cultural, religious and ethnic backgrounds
and utilizing validated assessment tools resulting in nutrition-related diagnosis when indicated
Conducts routine screening to identify patients at nutritional risk
Collaborates within an interdisciplinary environment to contribute to facilitating care and identifying patients at nutrition risk or needing higher levels of care
Implements targeted and specific nutrition intervention(s)
Provides customized nutrition education to patients and/or families and caregivers
Works within an interdisciplinary environment to contribute toward overall patient care
Closely monitors, evaluates and rescreens patient nutrition status as appropriate
Updates plan of care as necessary
Follow up with patients as needed

What we offer

medical, prescription drug, dental, vision plans, life insurance, paid time off (full-time benefit eligible team members may receive a minimum of 14 paid time off days, including holidays annually), tuition reimbursement, retirement plan benefit(s) including, but not limited to, 401(k), 403(b), and other defined benefits offerings

Fulltime

Pharmacist

This full-time (0.9 FTE) inpatient clinical pharmacist position is based at the ...

Location

United States , Albuquerque

Salary:

63.47 - 82.51 USD / Hour

UNM Hospitals

Expiration Date

Until further notice

Requirements

Program Graduate
Accredited College of Pharmacy
CPR for Healthcare/BLS Prov or Prof Rescuers w/in 30 days
Pharmacist License in NM w/in 90 days
Pharmacy experience in a community or hospital pharmacy as a licensed pharmacist or intern as determined by review committee

Job Responsibility

Consult with and educate physicians, other health professionals, and patients and their families about drug usage, drug dosage, and drug substitution
Focus on the cost effective and safe usage of drugs in inpatient, outpatient, and ambulatory settings and on improving the quality of care given to patients
Compound and dispense medications and pharmaceutical supplies on written order from a physician
Participate in Continuous Improvement (CQI program at the UNM Hospitals)
Ensure adherence to UNM Hospitals and departmental policies, procedures and guidelines
Patient care assignments may include neonate, pediatric, adolescent, adult and geriatric age groups
PROFESSIONALISM - Maintain professional environment in communications, duties, tasks, interactions and customer service
PRESCRIPTIONS/ORDERS - Weigh, measure and mix ingredients
compound and prepare medication emulsions, liquids, powders, and ointments using graduates, balance, mortars, pestles and funnels
PRESCRIPTIONS/ORDERS - Fill prescriptions or orders from bulk stock

What we offer

Relocation Assistance Available
Receive 17% Weekday Nights, 26% Weekend Nights and 15% Weekend Day shift differentials

Fulltime

Performance Nutrition Intern

UFC

Location:
United States , Las Vegas

Category:
Health and Beauty

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
February 04, 2026

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