Padeiro, Marriott Bonvoy

Marriott Bonvoy

Location:
Brazil, Sao Paulo

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Salary:

Not provided

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Job Description:

This position involves food preparation and cooking, adhering to quality and safety standards, maintaining a positive work environment, and supporting the team. The role emphasizes professionalism, confidentiality, and attention to detail.

Job Responsibility:

Prepare and cook food
Monitor food quality
Serve food in proper portions
Wash and disinfect kitchen area and equipment
Maintain confidentiality of proprietary information
Protect company assets
Develop and maintain positive working relationships
Adhere to quality expectations and standards
Follow safety and security procedures

Requirements:

Prepare ingredients for cooking, including portioning, chopping, and storing food
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Prepare cold foods
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles
Wash and disinfect kitchen area, tables, tools, knives, and equipment
Check and ensure the correctness of the temperature of appliances and food
Follow all company and safety and security policies and procedures
Report maintenance needs, accidents, injuries, and unsafe work conditions to manager
Complete safety training and certifications
Ensure uniform and personal appearance are clean and professional
Maintain confidentiality of proprietary information
Protect company assets
Speak with others using clear and professional language
Develop and maintain positive working relationships with others
Support team to reach common goals
Listen and respond appropriately to the concerns of other employees
Ensure adherence to quality expectations and standards
Stand, sit, or walk for an extended period of time or for an entire work shift
Reach overhead and below the knees, including bending, twisting, pulling, and stooping
Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
Perform other reasonable job duties as requested by Supervisors

What we offer:

Equal opportunity employer
Inclusive environment
Non-discrimination based on disability, veteran status, or other protected statuses

Additional Information:

Job Posted:
October 15, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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