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Line Cook

Chartwell Hospitality

Location:
United States , Nashville

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

Join Our Culinary Team in the Heart of Music City! Step into the vibrant rhythm of Nashville’s culinary scene right here at the Hilton BNA Nashville Airport Terminal. Where the spirit of Nashville meets the prestige of Hilton, we’re looking for a passionate individual to craft meals that are not only delightful in flavor but also in presentation. Imagine cooking in an environment where your skills are celebrated and your culinary creations become an integral part of our visitor's Nashville experience!

Job Responsibility:

Prep and manage your station with the essential tools and fresh ingredients
Create memorable dishes from our menu, adding your touch to every plate
Collaborate with a dynamic team of kitchen professionals
Follow culinary direction with precision and passion
Embrace and maintain our high standards of cleanliness and sustainability
Manage food inventory with an eye for quality and cost efficiency
Ensure every dish is perfect and served promptly
Adhere to the highest standards of food safety and sanitation
Maintain a positive, upbeat attitude that makes the kitchen a great place to work

Requirements:

Solid experience in a professional kitchen
A robust knowledge of diverse cooking practices and techniques
The ability to handle the heat – both literal and metaphorical
Keen to follow and set culinary trends

What we offer:

Comprehensive benefits
Career growth opportunities

Additional Information:

Job Posted:
February 16, 2026

Work Type:

On-site work

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