Lead Dietary Aide Job at Aramark UK (Wichita Falls)

New

Dietitian

The Dietitian completes participant nutritional assessments and reassessments, s...

Location

United States , San Bernardino

Salary:

40.00 - 60.00 USD / Hour

InnovAge

Expiration Date

Until further notice

Requirements

Bachelor’s degree in food science, nutrition, and/or dietetics from an accredited college/university is required
Current medical terminology and the ability to complete written assessments and document participant care
A minimum of one (1) year experience working with the frail or elderly is required
CA: Certification by Commission on Dietetic Registration as a Registered Dietitian
CO: Certification by Commission on Dietetic Registration as a Registered Dietitian
FL: State Board License
Certification by Commission on Dietetic Registration as a Registered Dietitian
StateServ Certification obtained within 30 days of employment
NM: State Board License
Certification by Commission on Dietetic Registration as a Registered Dietitian

Job Responsibility

Develops and implements nutritional Plan of Care (POC) for participants and reassesses every six (6) months for each participant, or as necessary if there are changes in participant status
Assesses participants’ access to food and makes referrals to Inter-Disciplinary Team (IDT) for
meal preparation evaluation, Meals on Wheels, sack lunches and grocery shopping needs
Determine participants’ need for and orders liquid nutritional supplements accordingly
Designs and implements the nutritional components of participant care plans including active participation and development of therapeutic dining programs
Provides instruction to participants and caregivers regarding dietary regimens and nutritional requirements. Home visits may be necessary
Develops and implements the nutrition care plans for high risk participants including medical therapy recommendations
Communicates with In Home Service providers regarding participants’ stock of groceries, intake of food and fluids at home or as needed
Monitors food intake, therapeutic diets and special dietary modifications and communicates information and concerns with the IDT
Calculates data obtained from food intake records and calorie counts, and makes recommendations for changes to appropriate staff

What we offer

$5,000 SIGN ON BONUS TO THE SUCCESSFUL CANDIDATE
medical/dental/vision insurance
short and long-term disability
life insurance and AD&D
supplemental life insurance
flexible spending accounts
401(k) savings
paid time off
company-paid holidays
401(k) plan with company match

Fulltime

New

Dietitian

The Dietitian completes participant nutritional assessments and reassessments, s...

Location

United States , San Bernardino

Salary:

40.00 - 60.00 USD / Hour

InnovAge

Expiration Date

Until further notice

Requirements

Bachelor’s degree in food science, nutrition, and/or dietetics from an accredited college/university is required
Current medical terminology and the ability to complete written assessments and document participant care
A minimum of one (1) year experience working with the frail or elderly is required
CA: Certification by Commission on Dietetic Registration as a Registered Dietitian
CO: Certification by Commission on Dietetic Registration as a Registered Dietitian
FL: State Board License
Certification by Commission on Dietetic Registration as a Registered Dietitian
StateServ Certification obtained within 30 days of employment
NM: State Board License
Certification by Commission on Dietetic Registration as a Registered Dietitian

Job Responsibility

Develops and implements nutritional Plan of Care (POC) for participants and reassesses every six (6) months for each participant, or as necessary if there are changes in participant status
Assesses participants’ access to food and makes referrals to Inter-Disciplinary Team (IDT) for
meal preparation evaluation, Meals on Wheels, sack lunches and grocery shopping needs
Determine participants’ need for and orders liquid nutritional supplements accordingly
Designs and implements the nutritional components of participant care plans including active participation and development of therapeutic dining programs
Provides instruction to participants and caregivers regarding dietary regimens and nutritional requirements. Home visits may be necessary
Develops and implements the nutrition care plans for high risk participants including medical therapy recommendations
Communicates with In Home Service providers regarding participants’ stock of groceries, intake of food and fluids at home or as needed
Monitors food intake, therapeutic diets and special dietary modifications and communicates information and concerns with the IDT
Calculates data obtained from food intake records and calorie counts, and makes recommendations for changes to appropriate staff

What we offer

$5,000 SIGN ON BONUS TO THE SUCCESSFUL CANDIDATE
medical/dental/vision insurance
short and long-term disability
life insurance and AD&D
supplemental life insurance
flexible spending accounts
401(k) savings
paid time off
company-paid holidays
401(k) plan with company match

Fulltime

New

Dietary Aide

Dietary Aide works in our adult day health center preparing and serving snacks a...

Location

United States , Loveland

Salary:

17.93 - 20.67 USD / Hour

InnovAge

Expiration Date

Until further notice

Requirements

High School Diploma or GED
Must have ServSafe certification or be able to obtain certification within 90 days of employment
A minimum of one year experience working with the frail or elderly is required
Must have current food safety training or be able to obtain immediately upon employment

Job Responsibility

Distributes meals and beverages in center and/or in home following departmental guidelines
Records temperatures of all meals and kitchen equipment and wears a hair net, gloves and apron during meal and snack preparations
Updates information on diet card and diet lists when information changes or as needed
Prepares and serves morning and afternoon snacks according to snack menu, portion control, diet orders, and time constraints
Serves the morning and/or noon meal at a proper temperature with references to
diet, supplements, adaptive equipment needs and portion control
Maintains the cleanliness of the kitchen and kitchen equipment by performing the weekly and daily cleaning according to schedule
Cleans, organizes and sanitizes food service equipment and areas
Maintains the inventory and restocks supplies on a regular basis. Monitors related expiration dates
Assists the DSM and Dietary Lead with ordering, tracking and delivering meals, snacks, supplies and supplements

What we offer

medical/dental/vision insurance
short and long-term disability
life insurance and AD&D
supplemental life insurance
flexible spending accounts
401(k) savings
paid time off
company-paid holidays

Fulltime

Dietary Aide

Dietary Aide works in our adult day health center preparing and serving snacks a...

Location

United States , San Bernardino

Salary:

19.23 - 22.12 USD / Hour

InnovAge

Expiration Date

Until further notice

Requirements

High School Diploma or GED
Must have ServSafe certification or be able to obtain certification within 90 days of employment
A minimum of one year experience working with the frail or elderly is required
Must have current food safety training or be able to obtain immediately upon employment

Job Responsibility

Distributes meals and beverages in center and/or in home following departmental guidelines
Records temperatures of all meals and kitchen equipment and wears a hair net, gloves and apron during meal and snack preparations
Updates information on diet card and diet lists when information changes or as needed
Prepares and serves morning and afternoon snacks according to snack menu, portion control, diet orders, and time constraints
Serves the morning and/or noon meal at a proper temperature with references to
diet, supplements, adaptive equipment needs and portion control
Maintains the cleanliness of the kitchen and kitchen equipment by performing the weekly and daily cleaning according to schedule
Cleans, organizes and sanitizes food service equipment and areas
Maintains the inventory and restocks supplies on a regular basis. Monitors related expiration dates
Assists the DSM and Dietary Lead with ordering, tracking and delivering meals, snacks, supplies and supplements

What we offer

medical/dental/vision insurance
short and long-term disability
life insurance and AD&D
supplemental life insurance
flexible spending accounts
401(k) savings
paid time off
company-paid holidays

Fulltime