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Inspect grooming and attire of staff, rectify deficiencies, ensure seating availability and service quality, assist with hiring, training, and motivating employees, monitor dining areas for guest well-being. Work in a luxury hospitality environment focused on holistic well-being.
Job Responsibility:
Ensure adherence to quality expectations and standards
visually verify information in a variety of formats
welcome and acknowledge all guests according to company standards
anticipate and address guests’ service needs
thank guests with genuine appreciation
speak with others using clear and professional language
answer telephones using appropriate etiquette.
Requirements:
Inspect grooming and attire of staff, and rectify any deficiencies
communicate with guests, other employees, and/or departments to ensure guest needs are met
ensure staff is working together as a team
monitor dining rooms for seating availability, service, safety, and well being of guests
complete work orders for maintenance repairs
complete scheduled inventories of supplies, food, and liquor
check stock and requisition necessary supplies
obtain assigned bank and ensure accuracy of contracted monies, obtaining change required for expected business level, and keeping bank secure at all times
assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
follow all company and safety and security policies and procedures
develop and maintain positive working relationships with others
maintain confidentiality of proprietary information and protect company assets
visually inspect tools, equipment, or machines
move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
Nice to have:
At least 2 years of related work experience
at least 2 years of supervisory experience
high school diploma or G.E.D. equivalent.
What we offer:
Training opportunities
development opportunities
recognition programs
a luxury environment with a focus on holistic well-being
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