Event captain banquet server Job at Aramark (Philadelphia)

Banquet Server

Location

United States , Sausalito

Salary:

17.33 USD / Hour

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Handle all guest requests in a professional and courteous manner
Complete knowledge of the banquet menu
Adequate wine and beer knowledge to field questions during service
Able to work with other servers to execute proper sweep sequence
Ability to independently problem solve issues that arise in the banquet event room
Works with line staff and kitchen to deliver an exceptional dining experience
Know sequence of service and follow the sequence of service
Perform any side work task deemed appropriate by the Captains or Managers
Maintain and follow high safety standards and personal conduct
Follow Company policies and procedures as established in the Employee Handbook, to include knowing and following the meal and the rest breaks policies

Job Responsibility

Other duties as assigned

Parttime

New

Banquet Server

The Banquet Server performs all tasks associated with setting up, serving, and b...

Location

United States , Black Hawk

Salary:

12.14 USD / Hour

Monarch Casino Resort & Spa Black Hawk

Expiration Date

Until further notice

Requirements

Take beverage orders and collect payments where specified
Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts
Replenish buffet items to ensure consistency and freshness in presentation
Remove china, glassware, silverware, etc. from tables at the end of the meal period and deliver to the stewarding area
Ensure guest satisfaction throughout the meal service
Respond to guest requests in a friendly, timely, and efficient manner
Respond to and try to full fill any special banquet event arrangements
Ensure each course are cleared and tables are properly crumbed
Performing basic cleaning tasks as needed or directed by supervisor
Monitor tableware to ensure it is presentable to guests

Job Responsibility

Review and understand Banquet Event Orders (BEO's) or Event Plan at the beginning of each shift to ensure banquet rooms are set as per the customer request
Read and execute specifications listed on the Banquet Event Orders
Attend all pre-shift meetings to ensure events flow smoothly
Be in communication with the Banquet Captain regarding any special needs
Assist in ensuring that each event is on time as per the banquet event course
Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order
Make required adjustments as needed and relay that information to the appropriate personnel
Maintaining proper dining experience, delivering items, fulfilling customer needs, removing courses, replenishing utensils, refilling glasses
Greet all guests and owners warmly with an appropriate greeting
Have a good understanding and able to communicate products and service related query to guests when asked

What we offer

Enhanced health, dental, and vision insurance, along with a flexible spending account
Education, tuition, and certification reimbursement (up to $6,000 per calendar year)
Growth opportunities available within department/company
Access the team dining hall with one free hot meal per shift
Company-matched 401k
Paid time off and six observed holidays
Subsidized bus transportation up to 80%

Fulltime

Banquet Service Captain

Prepare coffee breaks, carts, and stations with appropriate food and beverage as...

Location

Japan , Osaka

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience

Job Responsibility

Prepare coffee breaks, carts, and stations with appropriate food and beverage as stated in Banquet Event Order
Prepare tables, actions stations, buffets, service carts, dessert table/carts and cordial carts
Setup meal and reception buffets, taste panels, individual event functions, server head table and/or VIP tables without managerial assistance
Serve food courses and alcoholic beverages to guests
Answer questions on menu selections
Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability
Follow cycle time guidelines for all meals
Maintain cleanliness of work areas throughout the day
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Inspect the cleanliness and presentation all china, glass, and silver prior to use

Fulltime

Banquet Service Captain

Prepare coffee breaks, carts, and stations with appropriate food and beverage as...

Location

Japan , Osaka

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
No supervisory experience
No license or certification required

Job Responsibility

Prepare coffee breaks, carts, and stations with appropriate food and beverage as stated in Banquet Event Order
Prepare tables, actions stations, buffets, service carts, dessert table/carts and cordial carts
Setup meal and reception buffets, taste panels, individual event functions, server head table and/or VIP tables without managerial assistance
Serve food courses and alcoholic beverages to guests
Answer questions on menu selections
Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability
Follow cycle time guidelines for all meals
Maintain cleanliness of work areas throughout the day
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Inspect the cleanliness and presentation all china, glass, and silver prior to use

Fulltime

Banquet Server

Location

United States , Sausalito

Salary:

17.33 USD / Hour

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Handle all guest requests in a professional and courteous manner
Complete knowledge of the banquet menu
Adequate wine and beer knowledge to field questions during service
Able to work with other servers to execute proper sweep sequence
Ability to independently problem solve issues that arise in the banquet event room
Works with line staff and kitchen to deliver an exceptional dining experience
Know sequence of service and follow the sequence of service
Perform any side work task deemed appropriate by the Captains or Managers
Maintain and follow high safety standards and personal conduct
Follow Company policies and procedures as established in the Employee Handbook, to include knowing and following the meal and the rest breaks policies

Parttime

Banquets Captain

Your ability to work as a team player combined with your service skills and your...

Location

Saudi Arabia , Riyadh

Salary:

Not provided

SOFITEL

Expiration Date

Until further notice

Requirements

Previous customer related supervisory experience preferred

Job Responsibility

Consistently offer professional, friendly and engaging service
Provides excellent guest service in both F&B functions and meeting events
Sets up and tears down F&B functions as well as meeting events
Helps maintain a clean and organized workplace
Assists the Banquet Manager with preparing for and executing functions
Leads a team of Servers for assigned functions
Coordinates, organizes and helps to give proper assistance to servers
Maximizes productivity and efficiency of service staff
Ensures that all aspects of the dining room/banquet facilities are ready
Assigns tasks and performs opening and closing duties

Fulltime

New

Director of Banquets

Hire, train, motivate, discipline, direct and supervise the work of the employee...

Location

India , Mumbai

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Hire, train, motivate, discipline, direct and supervise the work of the employees in the Banquet Department
Develop and maintain all training programs on a continual basis to insure a high degree of professionalism within the staff
Schedule all employees to maintain the service standards of Four Seasons while operating within budgeted labor cost guidelines
Ensure proper care, security and maintenance of hotel equipment through proper supervision of service personnel
Maintain a daily housekeeping program to include storage and operational areas and staff appearance
Assume responsibility for shift supervisory duties on a regular basis, especially with VIP and 'at cost' functions
Coordinate and insure the needs of the Catering department with the managers of interrelated departments
Prepare banquet checks with all back‑up for collection at the end of functions
Attend and participate in all required meetings on a regular basis
Organize and orchestrate any last minute changes or details to functions

Job Responsibility

To provide a friendly and professional service that always exceeds guest’s expectation

Fulltime

New

Racker

Racker takes joined face fabric and lining and places on rack.

Location

United States , Augusta

Salary:

13.00 USD / Hour

Hunter Douglas

Expiration Date

Until further notice

Requirements

High school graduate
General knowledge of fabric
Successfully pass color blind test
Accuracy with names, numbers and spelling
Capable of standing/walking for extended periods of time
Capable of lifting on a continuous basis
Strong attention to details
Follow written and verbal instructions

Job Responsibility

Rack lining and face fabric on rack
Check dates on all tickets and assure the same date is on the rack when completed
Separate red tickets and walks from regular dates
Hand carry rod tops to rod top table, and place on rack with correct workday
Take racks to Head Sew
Work closely with table operator, hemmer, supervisor
Assures that neat, well organized seam, folded draperies are leaving
Perform other duties as assigned

What we offer

Generous benefits package including medical, dental, vision, life, disability
A company culture that prioritizes internal development and professional growth
Time off with pay
401(k) plan with a degree of employer matching
Paid parental leave
Wellness programs and product discounts

Fulltime

Event captain banquet server

Aramark

Location:
United States , Philadelphia

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 19, 2025

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