Driftlight Steakhouse Host

• Putting food on the table that guests will enjoy
• Building memorable and unique experiences
• Setting tables
• Assisting the kitchen
• Cleaning work areas
• Replenishing supplies
• Providing support to make transactions feel like part of the experience
• Creating a safe workplace
• Following company policies and procedures
• Upholding quality standards
• Maintaining professional uniform, personal appearance, and communications

• High school diploma or G.E.D. equivalent
• No related work experience
• Previous experience in a food and beverage environment preferred
• No supervisory experience
• No license or certification required
• At least 1 year of experience
• Available for PM shifts and on weekends
• Ability to stand, sit, or walk for extended time
• Ability to move over sloping, uneven, or slippery surfaces
• Ability to read and visually verify information
• Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance
• Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping

Previous experience in a food and beverage environment

• Training opportunities
• Development opportunities
• Recognition programs
• Holistic well-being focus
• True camaraderie with diverse co-workers
• Community environment
• Luxury work environment