Deli Assistant Manager Job at Supermacs (Ennis)

Assistant Manager

The Assistant Manager is responsible for supporting the Store Manager in the man...

Location

Salary:

Not provided

Faststop Petroleum

Expiration Date

Until further notice

Requirements

Prior convenience store/retail/customer service experience
A valid driver’s license and adequate transportation
Ability to operate a cash register, Credit Card machine and phone card machine
Basic Computer skills
Ability to operate the store computer and electronic systems
Ability to perform basic arithmetical calculations like addition, multiplication, subtraction etc.
Ability to work nights, weekends, and holidays
Ability to work independently
Accountable for large amounts of cash
Ability to manage a business that operates 24 hours, 7 days a week

Job Responsibility

Supporting the Store Manager in the management of the entire store’s operations
Meet performance and profit goals
Assisting in the selection, development and training of all associates in the store
Manage and oversee all safety processes within the store
Ensure an exceptional customer experience
Supervising and directing the activities of store employees
Ensuring excellent customer service
Hiring, training and development of employees
Monitoring compliance with company policies and procedures
Maximizing sales and profitability

Fulltime

New

Deli Supervisor

The Plaza Group is one of Ireland’s leading independent motorway and primary rou...

Location

Ireland , Kinnegad

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Involved in the recruitment process, training, and cross-training of effective and efficient customer-focused personnel
Ensure HACCP standards are implemented and record sheets are maintained according to requirements
Assist with food ordering from approved suppliers to meet deli requirements
Assist in recruitment, training and development of high-quality personnel for the delicatessen area
Ensure effective & compliant HACCP control systems are in place
Ensure policies and procedures about fresh food are implemented and managed
Ensure the area operates within relevant legislation in terms of HACCP
Ensure all relevant record sheets are completed
Ensure you are up to date on all aspects of HACCP and food safety and hygiene requirements
Assist the Deli Manager with stock control, dating, and stock rotation

Job Responsibility

Assist the Deli & Bakery Manager with the day-to-day operation of the hot & cold deli’s and the fresh food offering on-site
Assist the Manager in ensuring delivery of all delicatessen and fresh food targets (in terms of Food Quality, Customer Service, Sales, Costings, Profitability and compliance with Hygiene Standards) through the effective management of the delicatessen and bakery area and its personnel
Ensures the deli area provides a variety of fresh, well presented, and of the highest quality foods at all times of the day whilst operational
Ensure delicatessen standards are consistently improving in terms of sourcing new products, housekeeping, merchandising, presentation and customer service
Plan for market changes and demands as they arise – seasonality and local activity
Ensure delicatessen promotions are managed appropriately with adequate costing analysis
Ensure all customer complaints are dealt with in the appropriate manner
Ensure overall customer service levels within the area are maintained at the required standard and up-selling of add-on items where possible
Assist the Deli Manager with operation of deli to meet pre-set food cost targets through staff training, portion control, waste control, etc
Assist in managing and planning the internal cleaning program to consistently meet QSC requirements

Fulltime

Deli Supervisor

The Plaza Group, one of Ireland’s leading independent motorway and primary route...

Location

Ireland , Ennis

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Involved in the recruitment process, training, and cross-training of personnel
Ensure HACCP standards are implemented and record sheets are maintained
Ensure you are up to date on all aspects of HACCP and food safety and hygiene requirements
Only candidates living in Ireland and allowed to work here will be considered

Job Responsibility

Assist the Deli & Bakery Manager with the day-to-day operation of the hot & cold deli and the fresh food offering
Ensure the deli area provides a variety of fresh, well-presented, and of the highest quality foods
Ensure delicatessen standards are consistently improving
Plan for market changes and demands as they arise
Ensure delicatessen promotions are managed appropriately
Ensure all customer complaints are dealt with appropriately
Ensure overall customer service levels within the area are maintained
Assist with food ordering from approved suppliers
Ensure overheads are controlled and minimised
Ensure delicatessen and bakery sales are maximised

Fulltime

Deli Chef

The Plaza Group, one of Ireland’s leading independent motorway and primary route...

Location

Ireland , Ennis

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Assist in the day to day operation of the hot & cold deli’s and the fresh food offering on site
Involved in the preparation, cooking and serving of hot and cold foods, under the direction of the chef
Able to cook simple dishes, familiar with commercial kitchens, has appetite to learn new methods and take direction from chef
Ensure that food safety operational requirements are maintained at all times
Manage and plan the internal cleaning programme to consistently meet QSC requirements
Provide the highest standard of customer service
Work as part of a team to ensure the customer is happy
To communicate all information with management in a timely manner
Ensure delicatessen standards are consistently improving in terms of sourcing new products, housekeeping, merchandising, presentation and customer service
Plan for market changes and demands as they arise – seasonality and local activity

Job Responsibility

Maintain consistent standards of service, ensuring customer satisfaction
Contribute to the profitability of the Deli through operation of effective cost controls and excellent customer service
Assist in creation and Development of dishes and products that are tasty, well presented and in keeping with Mac’s Place offering whilst complying with company regulations, law and HACCP requirements
Ensure the deli area provides a variety of fresh, well presented and of the highest quality foods at all times of the day whilst operational
Contribute to menu planning & development to ensure variety of choice
Ensure that pre agreed menus are adhered to and planned for
Food ordering from approved suppliers to meet deli requirments
Involving in the recruitment process, training and cross training effective and efficient customer focused personnel, whilst following company standards and policies
Ensure delicatessen promotions are managed appropriately with adequate costing analysis
Assist in ensuring delicatessen margins are managed appropriately and profitability of the area is maximised

Fulltime

Deli Supervisor

To assist the Deli & Bakery Manager with the day-to-day operation of the hot & c...

Location

Ireland , Ennis

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Assist the Deli & Bakery Manager with day-to-day operation
Ensure delivery of all delicatessen and fresh food targets
Ensure deli area provides variety of fresh, high-quality foods
Involved in recruitment, training, and cross-training of personnel
Ensure delicatessen standards consistently improve
Plan for market changes and demands
Ensure delicatessen promotions managed appropriately
Ensure all customer complaints dealt with appropriately
Ensure HACCP standards implemented and record sheets maintained
Ensure customer service levels maintained

Job Responsibility

Assist the Deli & Bakery Manager with day-to-day operation of hot & cold deli and fresh food offering
Ensure delivery of all delicatessen and fresh food targets (Food Quality, Customer Service, Sales, Costings, Profitability, Hygiene Standards)
Manage delicatessen and bakery area and its personnel

Fulltime

Deli Manager

If you have a passion for food and enjoy leading and empowering a team to achiev...

Location

United States , Alhambra

Salary:

21.05 - 33.70 USD / Hour

TieTalent

Expiration Date

Until further notice

Requirements

Be at least 18 years of age with 2 years of supervisory experience and 2 years of deli department experience
or an acceptable combination of experience
Must have the ability to work a flexible schedule that changes as the business changes, including nights, weekends, and holidays
Possess a working knowledge of personnel reports, margin reports, weekly sales numbers, and financial goals
Have and show outgoing and friendly behavior along with a positive attitude towards Team Members and customers
Have strong good communication skills both written and verbal and the ability to take and give direction, participating in a team environment
Have a strong focus on detail, analytical and problem solving skills
Have strong organization and planning skills
able to prioritize and handle multiple tasks
Have and maintain Food Safety certification. Also ensure that all federal, state, and company regulations and standards for product freshness, food safety, weights and measures, store safety, employee safety, refrigeration, and sanitation are met

Job Responsibility

Manage and merchandise the department for maximum productivity and profit
Order and manage inventory controls, product quality
Coordinate production, merchandising, and sales through ongoing planning, direction, goal setting, communication, and teamwork
Lead a team that collaborates to deliver the finest quality of product, highest level of service, and the greatest experience your customers will receive
Engage and evaluate team members through coaching, feedback, and one-on-one development discussions, and make recommendations on merit increases via completing the bi-annual performance review process
Regularly attend and participate at in-store meetings
Recruit, hire and make promotion/transfer decisions in collaboration with the Store Manager
Confidently exercise independent judgment to address Team Member concerns
Take and document corrective actions when needed, including collaboration with business and HR partners in managing performance to include coaching, counseling, progressive discipline, suspension, or termination when needed
Ensure maximum productivity and efficiency by creating and adjusting schedules and staffing levels

What we offer

Competitive pay
Sick time plan
Vacation accrual plan
Opportunities for career growth
15% discount for you and one other family member
Flexible schedules
Employee Assistance Program (EAP)
401(K) Retirement savings plan with a generous company match
Company paid life insurance
Contests and appreciation events

Fulltime

Deli Supervisor

To assist the Deli & Bakery Manager with the day-to-day operation of the hot & c...

Location

Ireland , Ennis

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Assist in recruitment, training, and cross-training of personnel
Ensure HACCP standards are implemented and record sheets maintained
Ensure customer service levels are maintained
Assist with food ordering from approved suppliers
Ensure overheads are controlled and minimised
Assist in ensuring delicatessen margins are managed
Assist in recruitment, training, and development of personnel
Maintain training records
Managing performance of the delicatessen area
Ensure effective & compliant HACCP control systems are in place

Job Responsibility

Assist Deli & Bakery Manager with day-to-day operation
Ensure delivery of delicatessen and fresh food targets (Food Quality, Customer Service, Sales, Costings, Profitability, Hygiene Standards)
Ensure deli provides variety of fresh, well-presented, high-quality foods
Ensure delicatessen standards improve in sourcing, housekeeping, merchandising, presentation, customer service
Plan for market changes and demands
Ensure delicatessen promotions managed with costing analysis
Ensure customer complaints dealt with appropriately
Ensure up-selling of add-on items
Assist with operation to meet food cost targets through staff training, portion control, waste control
Assist in managing internal cleaning program

Fulltime

Deli Assistant

We are currently recruiting Part-time Deli Assistants for Tipperary Town Plaza. ...

Location

Ireland , Tipperary Town

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Availability: Weekdays and Weekends
Must interact with customers, staff, and management in a friendly and efficient manner
Carry out duties in compliance with training received and standards set in the Employee Handbook
Flexibility in preparing, cooking, serving, cleaning
Serve customers in a friendly and efficient manner providing an exceptional standard of customer care
Communicate with customers in an effective and welcoming manner
Deal with customer complaints professionally and pleasantly
Maintain knowledge of current deli sales and promotions
Assist customers with queries regarding deli products
Ensure Deli area and equipment are maintained to required level of Hygiene

Job Responsibility

To delight customers by exceeding their expectations on every visit
Provide ongoing support to the Management Team to ensure every customer receives the best quality, service, and cleanliness
Serve all customers in a friendly and welcoming fashion, going the extra mile to meet their needs
Ensure products are served to customers in line with Food Hygiene Requirements
Ensure product is displayed in line with merchandising policy
Any other duties assigned by the assistant store manager/store manager

Parttime

Deli Assistant Manager

Supermacs

Location:
Ireland , Ennis

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 14, 2026

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Job Posted:
February 14, 2026