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Prepare and cook food according to recipes, quality standards, and food preparation checklist at The Westin Kansas City at Crown Center; ensure safety and security policies are followed; maintain cleanliness and professionalism; support a team-oriented environment and uphold Westin's commitment to guest wellness.
Job Responsibility:
Prepare and cook food
ensure uniform and personal appearance are clean and professional
develop and maintain positive working relationships with others
support team to reach common goals
ensure adherence to quality expectations and standards
perform other reasonable job duties as requested by supervisors.
Requirements:
Prepare ingredients for cooking, including portioning, chopping, and storing food
wash and peel fresh fruits and vegetables
weigh, measure, and mix ingredients
prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
prepare cold foods
operate ovens, stoves, grills, microwaves, and fryers
test foods to determine if they have been cooked sufficiently
monitor food quality while preparing food
set-up and break down work station
serve food in proper portions onto proper receptacles
wash and disinfect kitchen area, tables, tools, knives, and equipment
check and ensure the correctness of the temperature of appliances and food
stand, sit, or walk for an extended period of time or for an entire work shift
reach overhead and below the knees, including bending, twisting, pulling, and stooping
move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
high school diploma or G.E.D. equivalent
at least 1 year of related work experience.
What we offer:
Equal opportunity employer
access to opportunity
rich blend of culture, talent, and experiences
non-discrimination based on disability, veteran status, or other protected basis.
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