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At The Westin Melbourne, our food and beverage offerings extend far beyond the ordinary, with Allegro, our signature fine dining restaurant, serving an extensive breakfast daily, Event space and the renowned high tea experience in our Lobby Lounge, each moment is crafted to perfection.
Job Responsibility:
Join our culinary team honing and developing your skills as a breakfast commis to take your career to new heights
Be part of a team that takes pride in delivering excellent service and creating unforgettable culinary experiences for our guests
Requirements:
Trade Industry Qualification or completion of Commercial Cookery Qualification
Relevant experience in a similar role
Experience in a hotel kitchen or banquet
Working rights in Australia
Able to work breakfast and ala carte
Enthusiastic to escalate your career
Self-motivated, driven and energized in a fast-paced environment
Armed with smart solutions and a can-do attitude
What we offer:
Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
Grow, develop, and progress with internationally recognized training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
Opportunity to receive Employee Referral Incentives and get paid for working with your friend
Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness
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