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Amazing opportunity to join the team as Commis Chef at Gairloch Hotel, nestled beside Gairloch Bay with spectacular views. The hotel provides a perfect base for holiday makers to take in some of the most beautiful scenery in Britain.
Job Responsibility:
Ensure all food is served to the required Company standard
Aid the Head Chef in implementing new menus
Comply with all regulations as stated in the Company policies
Ensure a high standard of cleanliness is maintained in the kitchen operation
Strive and anticipate customer needs wherever possible and react to these to enhance customer satisfaction
Requirements:
Some experience in a similar position
Ability to deliver great service to guests
Passionate about hospitality
Reliable
Willing to learn as part of a growing team
What we offer:
Market leading Rates of Pay
Anniversary Bonus
Flexible Shifts, full and part time to fit around other commitments
28 Days paid Holiday (pro rata) rising annually to a maximum 33 Days per year
Full Training and Supervision Given
Opportunity to gain recognised qualifications to help you progress
Subsidised Accommodation Available includes WiFi, Food, Energy Bills, Rates and Licences
Introduce a Friend Scheme worth £600+
Anniversary weekend stay for you or to give as a gift to family or close friends
Access to complimentary Mental Health & Wellbeing services
Discounted Bespoke Hotel Stays, for you, your family and friends
50% off all Food & Beverage during Bespoke Hotel Stays