Breakfast Manager Job at 360 Resourcing Solutions (Oxford)

Restaurant Supervisor - Breakfast

At the heart of local communities, Sheraton brings people together—both our gues...

Location

Australia , Sydney

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

An up to date RSA
Relevant experience in a managerial role
Working rights in Australia
Enthusiastic to escalate your career
Self-motivated, driven and energized in a fast paced environment
Armed with smart solutions and a can-do attitude

Job Responsibility

Be the connecter and facilitator of collective power and supervise the restaurant service period, tending to the guests and exceeding their expectations
Welcome and engage with guests throughout the complete food and beverage experience
Understand guest requirements and deliver service excellence with each customer experience
Assist with the bar operational tasks if required
Be a confident and welcoming supervisor, creating a community that empowers your team to grow and reach their potential
Plan and execute team building activities for your team as together we are better
Ensure the outlet is adequately stocked and clean at all times
Supervise the food and beverage team in completing general operational tasks
Build and strengthen relationships with existing and new guests through engaging experiences and thoughtful service, enabling future bookings

What we offer

Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program
Opportunity to receive Employee Referral Incentives and get paid for working with your friend
Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

Fulltime

Assistant Breakfast Manager

About the role: Oversee the daily operations of the Hotel’s Breakfast Restaurant...

Location

Italy , Taormina

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

College degree preferably specializing in Hotel/Restaurant management or equivalent experience
One to two years previous experience in a line, supervisory or Assistant Manager position in Food & Beverage
Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures
Knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting
Requires ability to operate computer equipment and other food & beverage computer systems
Requires reading, writing and oral proficiency in the English and italian languages

Job Responsibility

Oversee the daily operations of the Hotel’s Breakfast Restaurant, ensuring a smooth and engaging service that consistently delivers an exceptional guest experience
Lead and support the team on the floor, maintaining the highest standards of quality and professionalism while fostering a positive and collaborative work environment
Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Breakfast team to ensure that established cultural and core standards are met
daily activities and planning for outlet operation
The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for Guests, clients, and group contacts
Describe and ensure the quality and presentation of all breakfast items, ingredients, and preparation methods, while maintaining an in-depth knowledge of the menu and beverage offerings
Ensure service is delivered in an elegant and welcoming environment, creating a warm and distinctive breakfast experience for every guest
Attend regular operational meetings to ensure effective coordination and cooperation between departments
Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Dry Cleaning for Employee Uniforms
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Employee Recognition Programs
Opportunities to build a successful career with global potential

Fulltime

Breakfast Manager

Wendy's is a globally recognized fast-food restaurant chain known for its fresh,...

Location

United States , Bloomington

Salary:

Not provided

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Previous management experience preferred
Ability to work flexible hours including nights and weekends
Strong organizational skills
Ability to train and motivate staff
Commitment to customer satisfaction
Valid work authorization
Experience in restaurant or retail management preferred
Strong leadership and team-building skills
Excellent communication and interpersonal abilities

Job Responsibility

Provide direction and training to staff
Ensure customer expectations are exceeded
Manage shifts to achieve business goals
Develop crew and shift supervisors
Maintain a positive team atmosphere
Uphold high standards and operational procedures
Drive performance to meet financial targets

What we offer

flexible scheduling
401(k)
Paid holidays
Employee meal discounts
Daily Pay
Advancement opportunities

Host/Hostess - Breakfast

At The Ritz-Carlton, we create unforgettable dining experiences through gracious...

Location

Austria , Vienna

Salary:

2263.00 EUR / Month

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Proven experience in restaurant or food & beverage management within luxury hospitality, ideally with breakfast or fine dining service
Strong leadership, communication, and organizational skills
A genuine passion for guest satisfaction and service excellence
Ability to thrive in a fast-paced environment with early-morning operations
Deep understanding of luxury dining standards and attention to detail
Previous experience as a host/hostess or in a guest service role preferred
luxury hospitality experience a plus
Exceptional interpersonal and communication skills with a polished and professional demeanor
Strong organizational skills and the ability to multitask in a fast-paced environment.
Availability and flexibility to work early morning shifts, weekends, and holidays as required

Job Responsibility

Warmly greet and welcome guests upon arrival, using guest names whenever possible
Manage and coordinate reservations and walk-in seating to optimize guest satisfaction and dining flow
Escort guests to their tables, presenting menus and introducing them to their server
Maintain an accurate waitlist and provide realistic wait time estimates with courtesy and professionalism
Handle guest concerns or complaints with poise and professionalism
Support restaurant operations during peak periods, including assisting with to-go orders or table resets when needed

What we offer

Become part of the Top 1% of Hospitality Professionals
Work in a 5-star environment
Excellent career opportunities worldwide
Regular training & development opportunities
Motivated and supportive team
Unique employee benefits such as hotel stays, Food & Beverage discounts, retail discounts, free uniform cleaning and meals, wellbeing and recognition programs
Competitive compensation with a guaranteed annual pay increase based on performance

Office Lead

Bentley Systems is seeking a proactive and detail-oriented Office Lead to become...

Location

Slovakia , Bratislava

Salary:

Not provided

Bentley Systems

Expiration Date

Until further notice

Requirements

Full professional proficiency in Slovak, both written and verbal (C2 level)
Professional working proficiency in English
2-4 years of experience in a similar role (e.g., Office Management, Executive Assistant)
Must have the ability to work 100% on-site in our Bratislava office
Excellent organizational, problem-solving, and communication skills
A proactive, self-starting attitude with the ability to manage multiple priorities independently

Job Responsibility

Serve as the primary point of contact for all daily office operations, including managing supplies, coordinating with vendors (landlord, insurance, security), and handling official correspondence
Manage the office budget for kitchen supplies, wellness, and social events
Ensure the office environment is professional, welcoming, and fully functional for all colleagues and visitors
Handle all health and safety requirements for the office based on governmental guidelines
Provide administrative support to the Director, including calendar management and scheduling
Coordinate team events, such as weekly breakfasts, to build morale and community
Manage logistics for colleague travel, visa arrangements, and visitor access
Perform simple, weekly, user-perspective product tests based on predefined steps and report on the experience in clear, non-technical language

What we offer

A great Team and culture
An exciting career as an integral part of a world-leading software company
An attractive salary and benefits package
A commitment to inclusion, belonging and colleague wellbeing through global initiatives and resource groups
A company committed to making a real difference by advancing the world’s infrastructure for better quality of life

Team Member Breakfast / Bar

As a Breakfast / Bar Team Member, you’ll be at the heart of creating unforgettab...

Location

Netherlands , Amsterdam

Salary:

15.76 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Multitasking: Ability to manage multiple responsibilities during busy periods
Time Management: Serve customers efficiently without compromising quality
Problem-Solving: Handle guest concerns professionally and swiftly
Teamwork: Collaborate effectively with colleagues to maintain smooth operations
Communication: Fluent in English
additional languages are a plus
Attention to Detail: Ensure precision in orders, drink preparation, and payment processing
Adaptability: Display a positive, professional attitude and openness to change
Ability to stand and walk for extended periods
Lift and carry heavy items like beer crates

Job Responsibility

Drink Preparation & Service: Mix and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences
Customer Service: Greet guests warmly, take orders, and ensure a memorable experience by addressing any questions or concerns
Cleanliness & Organization: Keep the bar area clean and orderly, including washing glasses and sanitizing surfaces
Inventory Management: Monitor and restock bar supplies, including beverages, garnishes, and glassware
Cash Handling: Process payments accurately, including cash, card, and mobile transactions, and balance the register after shifts
Compliance: Adhere to health and safety regulations, including ID checks for legal drinking age and responsible alcohol service
Collaboration: Work closely with the kitchen and service teams to ensure smooth operations and guest satisfaction
Event Support: Assist with setup and service for special events and private functions
Food Service: Ensure accurate and timely delivery of à la carte orders and maintain high standards for buffet preparation and service

What we offer

Free Hot Meal
EOTM Reward
50% off food and drink in all of our bars
50% off St Christopher's Inns accommodation in Europe and partner properties worldwide
Industry-recognized training with certificates upon completion
Regular incentives and trips away
Employee of the Month, Quarter, and Year awards with cash rewards
Free mental health support, counseling, and care
Access to our award-winning company development scheme

Fulltime

Catering Manager

Harrison Catering Services is one of the UK’s leading independent catering compa...

Location

United Kingdom , Barnet

Salary:

Not provided

Harrison Catering Services

Expiration Date

Until further notice

Requirements

NVQ level 2 in Professional Cookery or equivalent
Proven craft and management skills
Genuine passion for fresh food
Prior client liaison experience

Job Responsibility

Lead one of our school catering teams
Provide breakfast, lunch, and dinner service
Manage the team
Maintain stock control
Plan menus

Fulltime

Assistant General Manager

Assistant General Managers for High Hotels, LLC are responsible for the supervis...

Location

United States , Mt. Laurel Cherry Hill

Salary:

52000.00 - 67000.00 USD / Year

Marriott Bonvoy

Expiration Date

March 10, 2026

Requirements

Hires, trains, supervises and schedules front desk and food and beverage staff
Maintains procedures for periodic appraisal of all personnel
Purchases all food and beverage items and ensures availability of all items needed to process the breakfast and bar business
Assists General Manager in reviewing work schedules and assigns management on duty responsibilities
Assist General Manager in preparing and submitting the hotel’s annual business plan
Acts as General Manager when General Manager/Area General Manager is off or is otherwise unable to perform their duties and supervises entire hotel staff in their absence
Monitors and maintains procedures for control of supplies, keys, monies and credit. Ensures that all monies due High Hotels, Ltd. is received on a timely basis, and that proper accounts receivable policies and procedures are adhered to
Meets all budgetary, cost and other financial objectives established for their department including goals for income, expenses and profitability
Assists in interpretation of policies, rules and regulations affecting all hotel activities to personnel. Responsible for fair and ethical treatment of all co-workers and the maintenance of high morale and low turnover in all departments of the hotel
Responsible for the replenishment, physical appearance, ordering and food production for “The Market” at Marriott properties, “Suite Shops” at Homewood Suites, and the “Pavilion Pantry” at Hilton Garden Inns

Job Responsibility

Supervision of all front desk operations and food and beverage operations in order to ensure that the highest quality standards are met for food, service, cleanliness, and marketing of all operations
Assists in and shares responsibility for direction all operations of the hotel in accordance with the policies and profit objectives of the company to provide superior service and value to the customer
Directly responsible for the coordination of the front desk and food and beverage operations to include Lead Cook, Line Cooks, Guest Service Representatives, Dishwashers, Night Auditors, Servers, Host/Hostesses, Security Persons, and/or Bartenders
Responsible and accountable to conduct their responsibilities within the confines of EEO, Title VII and other applicable laws

Fulltime

Breakfast Manager

360 Resourcing Solutions

Location:
United Kingdom , Oxford

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 06, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Breakfast Manager

Restaurant Supervisor - Breakfast

Assistant Breakfast Manager

Breakfast Manager

Host/Hostess - Breakfast

Office Lead

Team Member Breakfast / Bar

Catering Manager

Assistant General Manager

Breakfast Manager

360 Resourcing Solutions

Location:United Kingdom , Oxford

Category:Hospitality and Tourism

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:January 06, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Breakfast Manager

Restaurant Supervisor - Breakfast

Assistant Breakfast Manager

Breakfast Manager

Host/Hostess - Breakfast

Office Lead

Team Member Breakfast / Bar

Catering Manager

Assistant General Manager

Location:
United Kingdom , Oxford

Category:
Hospitality and Tourism

Contract Type:
Not provided

Job Posted:
January 06, 2026