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Bartender position at The Riviera Maya EDITION at Kanai, preparing drink orders, maintaining bar cleanliness, serving guests, and ensuring quality service standards in a luxury hotel environment.
Job Responsibility:
Prepare drink orders for guests according to specified recipes
Issue, open, and serve wine/champagne bottles
Set up and maintain cleanliness of bar area
Prepare fresh garnishes for drinks
Stock ice, glassware, and paper supplies
Transport supplies to bar set-up area
Wash soiled glassware
Process all payment methods
Count bank at end of shift and complete cashier reports
Secure liquors, beers, wines, and storage areas
Requirements:
High school diploma or G.E.D. equivalent
At least 1 year of related work experience
Ability to stand, sit, or walk for extended periods
Ability to lift objects weighing up to 50 pounds
Fine motor skills and hand-eye coordination
Ability to move through narrow, confined, or elevated spaces
Ability to move over sloping, uneven, or slippery surfaces
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